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A traditional Japanese recipe made with autumn Sencha green tea (called Bancha) mixed with roasted puffed rice grains. This very popular and thirst-quenching tea is enjoyed throughout Japan at any time of the day, hot or iced.
Bulk format: ECOLOGICAL PAPER POUCH, 100% COMPOSTABLE, MADE FROM AGRICULTURAL RESIDUES.
100 g.
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Ingredients: Sencha green tea* (Japan) 50%, roasted rice* (Japan) 50%. *Ingredient from organic farming.
Organic green tea FFL with mint leaves
Thé vert bio Genmacha infusette
A traditional Japanese recipe made with autumn Sencha green tea (called Bancha) mixed with roasted puffed rice grains. This very popular and thirst-quenching tea is enjoyed throughout Japan at any time of the day, hot or iced.
Bulk format: ECOLOGICAL PAPER POUCH, 100% COMPOSTABLE, MADE FROM AGRICULTURAL RESIDUES.
100 g.
