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- Tea and infusion
Organic bissap red fruit
Native to West Africa, bissap is made from a plant called Guinea sorrel, also known as hibiscus flower.
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Price
€5.20
Preparation tips
Dosage
2 cc/250 ml
Infusion time
5 minutes
Temperature
80°C
Time of the day
All day

Native to West Africa, bissap is made from a plant called Guinea sorrel, also known as hibiscus flower.