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India is known worldwide for its black teas quality and finesse and is now the world's leading tea producing country. Tea has taken root in popular traditions and has become Indians favourite drink.
Chai Masala is made from black tea boiled with sugar in milk and spices such as cardamom, cinnamon and ginger. This syrupy nectar is drunk at any time of the day in all parts of India, where guests are offered tea as a welcome token. Everywhere, Indians gather around street vendors to enjoy this exquisite tea.
100 g
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Preparation tips
Ingredients
Avis
Dosage
2 cc/250 ml
Infusion time
5 minutes
Temperature
40°C
Time of the day
Morning
Organic blends of spices and black Indian tea, Chai Masala
INGREDIENTS : spices* 41% (cinnamon*, cardamom*, ginger*, black pepper*, cloves*, pink peppercorns*), black tea* 39% (India), orange*, spice extract*, cinnamon extract*. *Ingredient from organic farming.
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Linford L. published the 24/10/2024 following an order made on 27/09/2024
2/5
J'avais acheté le même en boutique il y a quelques années et c'était une tuerie. Mais là, même si le ingrédients semble être de qualité, tout l'arôme des épices est couvert par l'orange et c'est vraiment pas à mon goût. Dommage...
Comment from terre d'Oc the 16/10/2024
Merci d'avoir pris le temps de partager votre avis.
La recette de ce thé a en effet évolué légèrement, notamment pour lui apporter plus de caractère.
Nous sommes désolés que la nouvelle formulation ne corresponde pas à vos attentes.
Nous prenons note de votre remarque que nous partagerons avec l'équipe de développement produit.
ANAIS C. published the 27/07/2024 following an order made on 05/07/2024
5/5
Une tuerie
JANINE B. published the 22/06/2024 following an order made on 09/06/2024
5/5
enfin un thé qui a du gout désormais je serai cliente
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India is known worldwide for its black teas quality and finesse and is now the world's leading tea producing country. Tea has taken root in popular traditions and has become Indians favourite drink.
Chai Masala is made from black tea boiled with sugar in milk and spices such as cardamom, cinnamon and ginger. This syrupy nectar is drunk at any time of the day in all parts of India, where guests are offered tea as a welcome token. Everywhere, Indians gather around street vendors to enjoy this exquisite tea.
100 g